Young debutantes were a magnificent vision in the sea of ivory silks and lace – accessorised with glittering tiaras – as they became princesses for the entire day making it their grand entrance in the Queen Charlotte Ball.
The affluent women and their dapper partners looked resplendent as they arrived at the Royal Horseguards Hotel working in london.
The pinnacle event inside the London Season, the ball sees women – from aristocratic, wealthy or famous families – gather together to savor a luxurious feast, the finest champagne, and dancing – and with tables starting at ?2,500, attendance is just for that well-to-do.
Steeped of all time, the London Season was formed over 2 hundred in the past in the event the custom of going back to London following the hunting season was celebrated with high Casino tycoon daughter.
The current gang of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes in the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they’re ‘presented’ to guests and curtsy ahead of the Queen Charlotte Cake.
Around 20 from the dresses were made by Lincolnshire-based Berketex Bride.
Going back to some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally shown to the King or Queen until 1958.
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