Food strainers are used for much more than getting that pesky water out of your pasta noodles. They can help you produce fancy sauces and desserts, as well as thin watery soups. Continue reading to learn a few of the easy tricks will make the most of your meal strainer.
There is a distinction between a strainer plus a colander. A colander is what you almost certainly currently have. It has handles and sits inside your sink to dump your pasta into. A strainer, alternatively, use usually conical, created from metal, and possesses smaller sized perforations than the usual colander. They are used to make a number of culinary goodies!
Once you must separate the pulp in the liquid of fruits and veggies, the strainer is the go-to utensil. After tomatoes have already been blanched, drop them in your strainer and employ a big spoon to press all of the liquid out of them. You have tomato sauce that arrived on the scene and crushed tomatoes inside the strainer.
Separating berry seeds and skins from other juice happens to be a difficult job. With a food strainer it is very simple, just keep to the same steps discussed for your tomatoes above. In the event you hate lemon seeds, place a Best Strainer on top of wherever you’re squeezing the lemon to catch any seeds that may drop out.
These are merely a handful of the ways to use food strainers. They may be incredibly handy tools, but many people often overlook them. Keep one out of your kitchen where you can see it and it will acquire more use than you think!
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