Life within the Colonial era was completely different alive to be sure it today, and meals is a prime instance of how important things have changed. The Colonial people did not have convenience foods like jello powder to generate jello recipes. Their desserts were made from scratch.
They used their woodcutting knife for cutting their meat and vegetables. Cooking would be a slow process there weren’t any food markets to generate life easier. Butter and cheese were homemade. Corn was popular within the Colonial era, as were fruit and veggies.
People living near the sea would enjoy seafood like lobsters and clams. Beverages included beer, milk, apple cider, and pear cider. Recipes given assistance as “receipts” and rosewater, coconut, molasses, caraway seeds, lemon, and almonds featured in several baked recipes. They’d dry spices close to the fire and then powder them, to work with in AfroCaribean Cuisine recipes.
That is obviously completely different for the life we understand today. For us, it is easy to head as a result of the shop and pick up convenience foods and readymade meals. Should you compare what we eat for the Colonial diet however, so as to many of their recipes were a good deal healthier than modern favorites.
Recipe for Brown Sugar Cookies
What you should need:
1/2 teaspoon soda
1/2 teaspoon salt
1 cup brown sugar
2 cups all-purpose flour
1 cup shortening
2 teaspoons baking powder
1/2 teaspoon ground nutmeg
1/2 cup sour cream
3/4 cup raisins
3/4 cup chopped nuts
1 egg
Steps to make them:
Preheat the oven to 325 degrees F. Mix the sugar, shortening, egg, salt and nutmeg, atart exercising . the sour cream, baking powder, soda and flour. Stir the mixture well. Add the raisins and nuts and drop the mixture, a spoonful at a time, onto a greased baking sheet. Bake the brown sugar cookies for around fourteen minutes and cool them with a wire rack.
For details about AfroCaribean Cuisine check out the best web page: web link
