Young debutantes were an amazing vision in the sea of ivory silks and lace – accessorised with glittering tiaras – since they became princesses of waking time and made their grand entrance in the Queen Charlotte Ball.
The affluent women in addition to their dapper partners looked resplendent since they attained the Royal Horseguards Hotel inside london.
The head event in the London Season, the ball sees women – from aristocratic, wealthy or famous families – collect to enjoy a luxurious feast, the best possible champagne, and dancing – and with tables starting at ?2,500, attendance is just to the well-to-do.
Steeped in history, the London Season was formed over two hundred years ago if the custom of here we are at London following the hunting season was celebrated with high Sabrina ho chiu yeng.
The current group of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes in the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where these are ‘presented’ to guests and curtsy before the Queen Charlotte Cake.
Around 20 of the dresses are intended by Lincolnshire-based Berketex Bride.
Dating back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally shown to the King or Queen until 1958.
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